Every 1st Wednesday of the Month,
we gather all culture-players and culture-lovers
of the Engadin to proactively discuss hot topics, foster exchange and cross-pollination.
As the "Culture Region of the Engadin" we understand the Region that culturally belongs together, although politically and touristically seperated of: Upper- & Lower- Engadin, Bergell, Puschlav & Val Müstair.
Carolin A. Geist
& Mic Schneider
How would we describe «Kulturpasta»? let’s break it down:
Pasta + Culture (+ Magical Seasoning) = Kulturpasta
PASTA : is the delicious food we serve you, as a happy stomach activates a happy brain. And a shared meal not only tasted better, but thru the history, the sharing of a meal brought people together around one plate, one table, one appetite, one bourgeoning friendship.
CULTURE: can be defined as all the ways of life of a society that are passed down from generation to generation. As such, it includes codes of manners, dress, language, religion, rituals, art…
Kulturpasta : is a monthly Salon, happening every First Wednesday of the Month at the Château Papillon, where we call out all the people working in culture and loving culture to come togehter.
We sincerely do believe, that
Save the dates for the Upcoming Kulturpastas :
April 5th, May 3rd, June 7th, Juli 5th, August 2nd, September 6th, October 4th, November 1st & December 6th.